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Our Table

You can share in our company, in a friendly atmosphere, the cuisine, the local wines and our gourmet favorites. Traditional cuisine, family, refined or gastronomic, everything is possible.

The open kitchen allows to maintain the exchanges during the meal. Served in the living room facing the bay windows or on the terrace, we enjoy the landscape.

Proche de la nature, je vous prépare et propose des saveurs et des parfums subtils en utilisant avec parcimonie dans mes plats, selon la saison et mon inspiration, les plantes aromatiques, les fleurs du jardin, plantes sauvages collectées par mes soins ou des épices judicieusement sélectionnées.
Menus consist of an appetizer, a main course, cheese and dessert. Drinks, aperitif, wine, coffee or herbal tea are included.

N’hésitez pas à me faire part de votre régime spécial (végétarien, végan, sans gluten, diabétique…) ou de vos éventuelles intolérances alimentaires, j’en tiendrai compte pour élaborer le menu.
On a special occasion (birthday for example) I am listening to your wishes (cake, festive meal, gourmet dinner ...)

The French breakfast, hearty, will be offered on the terrace or in the living room. On the morning table you will discover homemade jams and cakes, fruit juices, yogurts, butter, honey, fruits, bread assortments ...

Our table d'hôte products, meats, vegetables, dairy products, fruit juices, fruits, are carefully selected locally and come from organic farming or respectful of the environment.
We encourage and work with Jean-Marie Pernet's vegetables in Passins, or Biaux Légumes de Massieu , apple juice and apples from Michel's Orchard at Veyrins Thuellins, the poultry from Ferme Pellet in Eclose, beef from Daniel Bouillon in Corbelin or La Goyardière farm in Corbelin , goat cheeses from Gaëc les Chamoisée to Innimont, wine from Balmes Dauphinoises to Sermérieu  from Domaine Meunier and Savoy wine Domaine Demeure-Pinet The cellar Joudin in Saint-Genix-sur-Guiers.

 

Our table of hosts is open to our visitors accommodated on the spot, on reservation and is available only some evenings, to consult us.

La Paumanelle, Chambres d'hôtes à Dolomieu 38110

Corinne and Rémi welcome you to Paumanelle, rooms and table d 'hôtes in Dolomieu at the crossroads between Savoy, Chartreuse and Bugey, on the road linking Lyon to Chambéry.

Contact

Corinne et Rémi Chavanon

110 Impasse Belledonne

38110 Dolomieu

Phone : 09 53 72 19 37
Mobile : 06 73 35 03 53

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